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Data from Apr 2021 to Apr 2022Updated 6 months ago
TP (Temasek Polytechnic)Contains Full-Time Courses for the Academic Year 2021
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2021 | School of Applied Science | Diploma in Chemical Engineering | T33 | A0D | Oil refinery giants, major manufacturers of petrochemicals and specialty chemicals, semiconductor industry and pharmaceutical giants all have a strong presence in Singapore. These companies, rooted in such diverse fields, have one thing in common ? they rely highly on engineers and technicians with chemical engineering background to operate their manufacturing plants. Chemical engineers and technicians hold crucial responsibilities in production of products such as fuel, petrochemicals, cosmetics, plastics, microelectronic chips, processed foods and medicine drugs. Some of these crucial responsibilities includes operating plant equipment, designing process reactors, pumps, valves and tanks, improving efficiency as well as looking into the safety and environmental aspects of these processes. This course will equip you with skills and knowledge in design of chemical process units, environmental technology, occupational safety and health as well as process control and instrumentations. With these skills and knowledge, you will be able to operate and optimise the manufacturing systems that produces the various products that we use in our daily lives. Moreover, you will be trained with analytical chemistry and laboratory techniques which are essential for research and testing of Chemical and Pharmaceutical Industry. On top of that, you will have opportunities for local or overseas internships at MNCs and reputable institutions to experience on the job learning to enhance your employability after graduation. | http://www.tp.edu.sg/schools/asc/chemical-engineering |
2021 | School of Applied Science | Diploma in Food, Nutrition & Culinary Science | T26 | A0N | What aspects of food really intrigue you? Experimenting with time-honoured recipes of our heritage cuisine to give them an updated healthy makeover? Exploring factors affecting the sensory characteristics of food such as wok hei? The health-promoting, disease-preventing nutrients and non-nutrient compounds? How do food manufacturers produce items with such high quality and consistency time after time? When you undertake this course, you will have opportunities to explore all the areas above....and MORE! With a strong emphasis on hands-on experience to ground you in basic culinary, lab and nutrition assessment skills, to embracing new technologies in our food processing facilities, innovative pedagogies such as problem-based learning and the flipped classroom approach, and industry internships, you are in for some powerful learning! When you graduate, your industry-ready skills will give you a strong edge for careers in nutrition and the food industries. | https://www.tp.edu.sg/schools/asc/food-nutrition-and-culinary-science |
2021 | School of Applied Science | Diploma in Medical Biotechnology | T64 | A0M | This diploma trains you to play a part in medical doctors? diagnoses through performing a range of laboratory tests to help identify diseases, and in the research and development that leads to new biological discoveries for improving healthcare and our everyday lives. This course provides detailed knowledge of key concepts in cell technology, molecular analysis, microbiology technology, biochemical analysis, clinical diagnostics, and how these approaches are applied in areas relevant to medical applications such as restoring functions of tissues or organs that are injured or diseased, using stem cells to treat diseases, developing customised treatment to individual patient, performing tests to assist medical doctors? diagnosis, etc. Not only does this course equip you with broad theoretical knowledge and critical understanding of principles in biotechnology and clinical diagnostics, it also helps you to gain the practical skills required to underpin a career within a research or clinical environment. You will also be exposed to new emerging technologies, such as stem cell therapy, point-of-care diagnostic testing, and personalised medicine research that would transform medicine and revolutionise the healthcare system. | http://www.tp.edu.sg/schools/asc/medical-biotechnology |
2021 | School of Applied Science | Diploma in Pharmaceutical Science | T25 | A0L | Do you have a passion to safeguard health by making quality drugs and imparting knowledge on the safe use of medicines? If so, this course is for you! You will learn about the effects of medicines on the human body and how they work to cure diseases, and acquire the knowledge and skills required to design, analyse, manufacture and market new therapies. With a rapidly growing ageing population and higher incidence of lifestyle-related illnesses such as Type 2 diabetes and heart diseases, there is an increase demand for healthcare services, pharmaceutical and biologic drugs. In addition, with new hospitals, polyclinics and nursing homes in the pipeline, there will also be an unprecedented need for pharmacy technicians and pharmacists in Singapore to work in this industry. This course will build your foundation in chemistry and biology, and equip you with the knowledge and core skills in pharmacy practice, pharmaceutical and biopharmaceutical technologies and analysis. You will learn specialised subjects related to drug action on diseases, medicine legislation and patient counselling to prepare you for work in pharmacies. You will also learn about pharmaceutical manufacturing and bioprocessing technologies and good manufacturing practice. In your third year of study, you can choose to specialize either in the Pharmacy Practice or Pharmaceuticals and Biologics elective cluster, where you will deepen your knowledge in these areas and apply your skills in the relevant fields during the six-month enhanced internship programme. You will be able to take up an internship position at hospitals, retail pharmacies, pharmaceutical manufacturing industry, and research laboratories in Singapore or overseas. | http://www.tp.edu.sg/schools/asc/pharmaceutical-science |
2021 | School of Applied Science | Diploma in Veterinary Technology | T45 | A0K | Achieve your life-long dream of working with animals! This course focuses on establishing a solid foundation in the basic and applied animal sciences, with a strong emphasis on skills-based and hands-on training that will equip you well to work in the veterinary, aquaculture, wildlife conservation and scientific research industries. As the only polytechnic with a licensed animal clinic and the Centre for Aquaculture and Veterinary Science (CAVS), there will be ample opportunities for you to assist in actual procedures in the TP Animal and Wellness Clinic or participate in research projects at CAVS. With our extensive network of industrial training partners and authentic pre-internship on-the-job training at animal hospitals and clinics, this course encourages you to relate academic learning to the relevant work environment and stay abreast with emerging veterinary skills. Choose to hone industry-recognised skills in veterinary practice and research or aquaculture through our final year elective subjects, and get a headstart in your career through our intensive six-month internship programme in relevant animal- or aquaculture-related industries, both locally or overseas. | https://www.tp.edu.sg/schools/asc/veterinary-technology |
2021 | School of Business | Common Business Programme | T01 | B0Q | The Common Business Programme (CBP) is designed to enable students to gain a good understanding of business fundamentals. Students will get to study various core business subjects to discover their strengths, aptitudes, interests and career aspirations before they make an informed decision on their preferred diploma at the end of the first semester. | https://www.tp.edu.sg/schools/bus/common-business-programme |
2021 | School of Business | Diploma in Accountancy & Finance | T02 | B0R | The course will provide you with a dual specialisation in both accountancy and finance so that you have more career choices and further education options. You will be equipped with the core business competencies and professional training to excel in high-growth areas in the accounting and financial services industries. | https://www.tp.edu.sg/schools/bus/accountancy-and-finance |
2021 | School of Business | Diploma in Business | T10 | B0C | This course will enhance students? competitiveness in today?s ever-changing digitalised and interconnected world through a digitally transformative and broad-based holistic curriculum which is aligned with skills competencies and knowledge across various sectorial Skills Frameworks. Students will attain a firm foundation in business, an international business outlook, cutting-edge digital skills and an entrepreneurial mind-set. Deepening of knowledge and skills will be acquired through the choice of one of four elective clusters: Banking & Finance, Digital Business Innovation, Human Resource Management with Psychology and International Business & Entrepreneurship. | http://www.tp.edu.sg/schools/bus/business |
2021 | School of Business | Diploma in Communications & Media Management | T40 | B0E | The course aims to equip students with�key skills demanded by the media and media-related industry such as digital content creation and management, journalism and media production. The curriculum incorporates business elements for students to gain holistic insights into media sector business and operations. | http://www.tp.edu.sg/schools/bus/communications-and-media-management |
2021 | School of Business | Diploma in Culinary & Catering Management | T18 | B0M | This pioneer culinary diploma is offered in collaboration with the reputed Culinary Institute of America (CIA). The course provides students with strong business fundamentals in food & beverage (F&B) before specialising in either Baking & Pastry or Culinary Arts. This prepares them for the F&B industry including hotels, independent restaurants, bars, catering companies, beverage distributors, food and ingredient suppliers and more. | http://www.tp.edu.sg/schools/bus/culinary-and-catering-management |
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This code can be used to test a sample API query. It retrieves the data catalogue of this dataset. For a complete guide on query parameters and syntax, please refer to the API documentation. Try it out on your browser to see the response schema.
import requests
dataset_id = "d_23ea379618b7f873c720403012f6f941"
url = "https://data.gov.sg/api/action/datastore_search?resource_id=" + dataset_id
response = requests.get(url)
print(response.json())
This dataset can be reused and cited in research publications.
25 Oct 2021
Free forever for personal or commercial use, under the Open Data Licence.